Easy Rounder v1.5.0 Free Download
The Erika Record Easy Divider/Rounder offers superior rounding, durability, and increased production for bakeries and foodservice operations. This particular model also features automated lowering of the knife head assembly.
Simply insert your rounding plate with dough into the machine. Then, press both dual safety buttons on the control panel to lower the knife head onto the rounding plate. Once the first indicator light at the top of the machine has turned yellow, cut your dough into the number of desired portions by pulling the cutting handle. You will then see the second indicator light turn green. Lastly, pull the rounding handle to form perfectly round dough balls. This entire process takes place in a matter of seconds, with less physical strain on your production staff.
This particular model also provides greater flexibility with standard removable, interchangeable knife heads. This allows you to create different types of rolls with varying weight ranges and sizes in the same machine.
Features
The Erika Record Easy dough divider/rounder includes the following standard features:
Completely removable, interchangeable and washable knife head assemblies
Three lightweight, sanitary rounding plates are included
Rounding mechanism runs in oil bath for absolutely smooth, quiet and long-lasting operation
Sanitary cutting knives
No oil in or above product zone
Round as long as needed
Automated lowering of the knife head assembly via dual safety buttons on the control panel
Ships with necessary oil, which is required for the rounding mechanism
Pressure on dough is adjustable
Easy weight adjustment
Minimal maintenance required
